Apple Raisin Sausage Balls

Apple Raisin Sausage Balls by: Mary VIrginia Loyd

Servings: Ingredients:

1 lb mild sausage
1 1/2 cups grated apples with peel
1/2 cup chopped pecans
2 cups Bisquick
1 cup raisins

Directions:

Mix all of the above ingredients together then roll into balls the size of a walnut (or whatever size you prefer)
Then bake in the oven at 350 degrees until the desired brownness is achieved
These can be frozen

Apple Raisin Sausage Balls	by: Mary VIrginia Loyd

Servings:	Ingredients:
	1 lb mild sausage 1 1/2 cups grated apples with peel 1/2 cup chopped pecans 2 cups Bisquick 1 cup raisins
Directions:
Mix all of the above ingredients together then roll into balls the size of a walnut (or whatever size you prefer) Then bake in the oven at 350 degrees until the desired brownness is achieved These can be frozen