Applesauce Punch

Applesauce Punch by: Stella Cornelison

Servings: Ingredients:

1 small package Jell-O (any flavor)
24 pkgs. Equal
1 can unsweetened applesauce
1 large can pineapple juice
1 qt. boiling water
1 qt. cold water
1/2 cup lemon juice

Directions:

Dissolve Jell-O in a quart of boiling water; add Equal, making sure it dissolves
Add other ingredients one at a time and mix well
Pour into a gallon container and put in freezer
When time comes to use the punch, partially thaw it
You may have to chop the punch up
Add gingerale to taste

Applesauce Punch	by: Stella Cornelison

Servings:	Ingredients:
	1 small package Jell-O (any flavor) 24 pkgs. Equal 1 can unsweetened applesauce 1 large can pineapple juice 1 qt. boiling water 1 qt. cold water 1/2 cup lemon juice
Directions:
Dissolve Jell-O in a quart of boiling water; add Equal, making sure it dissolves Add other ingredients one at a time and mix well Pour into a gallon container and put in freezer When time comes to use the punch, partially thaw it You may have to chop the punch up Add gingerale to taste