Sour Cream Microwaveable Apple Pie
Servings: Ingredients:
6-8 1 9" pie shell
5 cups Jonathan apples, peeled and sliced
1/2 cup sugar
1 Tbs. flour
1/2 tsp. cinnamon
1/2 cup sour cream

Topping:
1/2 cup flour
1/3 cup brown sugar
1/4 cup margarine, softened
1/2 tsp. cinnamon
Directions:
  • Bake pie shell (do not use a metal or foil pan) in microwave on high 4-5 minutes, turning 2 or 3 times
  • In a bowl, combine apples, sugar, flour, cinnamon and sour cream
  • Place in pie shell
  • Mix topping ingredients until crumbly
  • Sprinkle on top of apple mixture
  • Bake in microwave (high) uncovered 9-10 minutes or until apples are tender
  • Rotate once